1)
HW
#10 pg. 565 ex 16.2, pg. 572 #1-6
2)
All late HW due Thurs 3/26
3) Test on Thursday
4) Composition books due—8 take home labs, mixture stations, kool
aid, salt/boiling, polluted water
Quark

Quark in his Halloween costume
Monday, March 23, 2015
Sunday, March 22, 2015
Take Home Lab #8
Take Home Lab #8: Solubility Lab
Question: Which household substances are polar and which are
nonpolar?
Safety: Keep the cups out of reach of children so they do not drink
the solutions. Do not consume any of the materials. Use caution when working
with rubbing alcohol; it is flammable. Keep away from all flames and/or spark
sources. Immediately wipe up any liquid spilled on the floor.
Materials: cups, oil, water, rubbing alcohol, salt, sugar, baking soda
Procedure: In this lab, you will figure out which solids are soluble
in which liquids. For the liquids, you will use water, rubbing alcohol, and
cooking oil. For the solids, you will use salt, sugar, and baking soda. In the
end, you will see if the liquids will mix together. This will help you answer
the questions about which solutes are solvents are polar.
In
a small cup, try the following combinations to see if the solute will dissolve
in the solvent. Stir the solutions and allow at least 60 seconds for the
solutes to dissolve. Be sure to clean the cups with dishwashing liquid between
each use.
1.
water and salt
2.
water and sugar
3.
water and baking soda
4.
rubbing alcohol and salt
5.
rubbing alcohol and sugar
6.
rubbing alcohol and baking soda
7.
cooking oil and salt
8.
cooking oil and sugar
9.
cooking oil and baking soda
10.
cooking oil and water
Post-Lab Questions:
1. Make a chart showing whether each
substance dissolved or not. Or mixed or not.
2. In general, polar items dissolve
other polar items and nonpolar items dissolve nonpolar items. Water is polar.
Which of the solids are polar?
3. In general, polar liquids mix with
other polar liquids, and vice versa. Which of the liquids are polar?
4. From your experience, is
antifreeze (for the car, like ) polar? Epsom salts? Car oil? Animal fat?
Artificial sweetener (such as Nutrasweet or Splenda)? Sand?
Take Home Lab #7
Take Home Lab #7: Growing Crystals
Question: How are crystals of different chemicals similar and
different?
Safety: Use only hot tap water; do not heat water in a microwave or
on the stove. Do not eat any of the crystals or other materials during this
activity, as mold quickly grows on some of the crystals. Mark the cups clearly
and keep them out of the reach of children. Clean up spills immediately. Cover
the sugar crystals to avoid ants seeking it out.
Materials: Cups, water, sugar, salt Epsom salt, thread, pencil,
paperclip
Procedure: In this lab, you will grow three different types of
crystals: Sugar, salt, and Epsom salts. Crystals are grown by either dissolving
more material than the solvent can normally hold by heating it, or by allowing
the solvent to evaporate over time. In this procedure, you will do a little of
both. Your will put a lot of solute in a little solvent and heat it to
dissolve; then you will let it sit for a few days to evaporate.
1. For each of the solutes, dissolve
a large spoonful in about 30 mL of hot tap water. Stir until all of the solute
is gone.
2. Once all of the solute has
dissolved, transfer the solution to a disposable cup, leaving any undissolved
solid behind. Hang a short thread in the solution. If the string will not sink,
you can tie a paper clip to the end. Allow it to sit on a windowsill for
several days while the water evaporates. Pull the string out and let the
crystals dry overnight. Record observations of the crystals every day and
include the number of crystals, size, shape and other characterisitcs.
3. Find a good example of each
crystal and sketch its shape. Try to find a single crystal without other
crystals growing out of it. If your crystals are small, you can look at them
under a magnifying glass. Just place in a bag and bring to school.
Post-Lab Questions:
1. Every day make a quick sketch of
your different crystals and label Day 1, Day 2 and so forth.
2. Make sure to sketch your crystals
after you take them out of the solvent.
3. Which substance grew the largest
crystals?
4. How would you describe the shape
of each crystal?
5. If equal masses of each substance
were used, then the one with the lowest molar mass would have contained the
largest number of molecules of that substance and would have the highest
concentration. The highest concentration should grow the fastest but will
produce the smallest crystals. Use the formulas to determine if your crystals
followed this patter, NaCl (salt), C12H22O11
(sugar), and MgSO4 (Epsom salt). Did the substance with the highest
molar mass grow the largest crystals?
Homework for 3/23 (#9)
1)
HW#9: pg.
539 ex 15.8, pg. 540 #7, 556 #31-34,
Read Chpt
16
2) Test on Thursday
3) All late HW due Thurs 3/26 & composition books due
2) Test on Thursday
3) All late HW due Thurs 3/26 & composition books due
Monday, March 16, 2015
After School Tutoring Review Chapter 13
If you received less than a C on the Chapter 13 test, there will be a review on Thursday, March 19th to review the concepts and receive extra credit. Tutoring will last approximately one hour.
Changing Boiling Point of Water Lab
Make sure calculations for #1-6 are done when you arrive to class on Thursday!
Changing the
Boiling Point of Water
Purpose
To
determine how adding a solute to water will affect the boiling point of water.
Calculations:
1. Calculate the
molar mass of NaCl.
2. Determine the
amount of salt needed in grams to make a 0 M solution of salt that has a volume
of 200 mL.
3. Determine the
amount of salt needed in grams to make a 0.5 M solution of salt that has a
volume of 200 mL.
4. Determine the
amount of salt needed in grams to make a 1.0 M solution of salt that has a
volume of 200 mL.
5. Determine the
amount of salt needed in grams to make a 1.5 M solution of salt that has a
volume of 200 mL.
6. Determine the
amount of salt needed in grams to make a 2.0 M solution of salt that has a
volume of 200 mL.
Kool Aid Lab
Kool-Aid
Lab
Objective:
This
activity reviews stoichiometry and solutions by making different concentrations
of a Kool-Aid solution. There are many ways to calculate the concentration of a
substance including: molarity (M), parts per million (ppm), percent composition
(% comp), and grams per liter (g/L).
In
chemistry, concentration is usually measured by the number of moles of
substance dissolved in a liter of liquid. This is called molarity and is
expressed as M (formula: molarity = moles/volume).
Pre-lab Questions:
1.
Calculate the molar mass of Kool-Aid.
Assume the solute is pure table sugar, called sucrose. Its chemical formula is C12H22O11.
2.
What mass of Kool-Aid is needed to make a
1.0-M solution from 100 mL? 

3.
What mass of Kool-Aid is needed to make a
0.5-M solution from 100 mL?
4.
What mass of Kool-Aid is needed to make a
0.2-M solution from 100 mL?
Purpose:
Apply
your knowledge to calculate grams of Kool-Aid powder required to make three
different solutions of Kool-Aid (C12H22O11)
with the following concentrations: 0.2 M, 0.5 M and 1.0 M. Determine the
concentration (molarity) of properly prepared Kool-Aid through a taste test.
1. Hypothesis
Make
an educated guess: Which of the 3 solutions will provide the best tasting
drink?
2.
Procedure
Part
I:
1. Create
a data table to record the amount of Kool-Aid used (in grams), color, and taste
ranking. Also create a data table to hold the data collected throughout this
experiment.
|
Grams used
|
Color
|
Taste ranking
|
control
|
|
|
|
0.2 M
|
|
|
|
0.5 M
|
|
|
|
1.0 M
|
|
|
|
2. Select
your taster(s). Taste the Kool-Aid and rank on a scale of 1–5 (1 = gross and 5
= amazing taste).
3. Mix
the Kool-Aid (C12H22O11) exactly following the
directions for one serving size.
Part
II:
|
Observations
|
Saturation?
|
Control
|
|
|
0.2 M
|
|
|
0.5 M
|
|
|
1.0 M
|
|
|
1. Record
your observations: (ex. looked like? Taste? Which seems more concentrated,
saturated, supersaturated, unsaturated?)
3. Analysis
(Reminder: 1 gram H20 = 1 mL; 1 L =
1,000 mL)
1. A
chemist makes two Kool-Aid solutions with varying concentrations. The chemist makes solution A by dissolving
50.0 g of sugar in 400.0 mL of water.
She then makes solution B by dissolving 50.0 g of sugar in 200.0 mL of
water. What can be said about the
solution’s concentrations? (use at least three of the following terms in your
explanation: saturated, dilute, supersaturated, homogeneous, unsaturated,
solvent, solute, solution)
2. If you were
working for the Kool-Aid company, which concentration would you recommend to
customers? Explain why, using evidence and reasoning to support your claim.
3. If 104 grams of
Kool-Aid was dissolved in enough water to make 3.60 L of solution, what would
be the Molarity?
4.
Bryan loves Kool-Aid. He makes a super-concentrated solution of Kool-Aid by
heating water to boiling and then dissolving Kool-Aid until no more would
dissolve. After cooling, he notices that there is a bunch of Kool-Aid powder on
the bottom of his solution. What
happened? Explain your answer.
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